The Science Behind the Most Widely Used Allium in the World: Onions | What's Eating Dan?

Did you know onions are the most widely use allium and the third most widely used vegetable in the world? In this episode, Dan answers questions like: Why do onions make you cry? What's the best way to cut an onion? and many more.

Get the recipe for caramelized onions:
Get the recipe for caramelized onion dip:
Get the recipe for pickled red onions:

Watch the episode on our other favorite allium, garlic:

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